Malka Garlic Powder
₨ 109.00
Malka Garlic Powder is a high-quality, all-natural garlic powder made from fresh garlic and carefully processed for optimal taste. It is gluten-free, vegan-friendly, and has a long shelf life. Garlic Powder is a versatile culinary ingredient in various dishes, from traditional to modern recipes.
Malka Garlic Powder is a delicious and versatile way to add garlic flavour to your dishes. It is made from fresh garlic that has been carefully dehydrated and ground into a fine powder. This results in a product with a robust and intense garlic flavour that is not overpowering. It is also free of any artificial flavours or preservatives, so you can be sure you are getting a pure, natural product
Garlic Powder is an excellent addition to any kitchen. It is perfect for seasoning meats, vegetables, soups, and sauces.
- Net Weight: 120g
- Shelf Life: 24 months
- Storage: Store in a cool, dry place
- Fruits
- Vegetables
- Grains
- Legumes
- Nuts
- Seeds
- Dairy
- Seasoning meats, vegetables, soups, and sauces
- Making marinades, rubs, and dry rubs
- Adding flavour to snacks and desserts
- Boosting the flavour of gravies and stews
- Garlic Bread
- Garlic Parmesan Chicken
- Garlic Mashed Potatoes
- Garlic Naan
Nutrition Facts.
| Calories | 1 |
| Total Fat | 0 g |
| Sodium | 115 mg |
| Total Carbohydrates | 0.6 g |
| Protein | 0.4 g |
Malka Garlic Powder is a Pakistani product made from fresh garlic that has been carefully dehydrated and ground into a fine powder.
- High-quality, all-natural garlic powder
- Made from fresh garlic
- Carefully processed for optimal taste
- Gluten-free, vegan-friendly
- It can clump together.
- It can be difficult to dissolve in liquids.
- It can be dusty and messy to use.
Frequently Asked Questions (FAQ’s)
What are the ingredients in Malka Garlic Powder?
How long does Malka Garlic Powder last?
Can I use Malka Garlic Powder in place of fresh garlic?
Specification: Malka Garlic Powder
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