Badi Elaichi (Black Cardamom)
₨ 350 – ₨ 2,800
Try the amazing flavor of Badi Elaichi (Black Cardamom), a special spice that makes your food yummy! It’s like a magic ingredient that tastes great and keeps you healthy. Every home cook should have it! Explore the wonderful world of Bengal elaichi as you use it in cooking, try fun recipes, and learn about its fantastic benefits for your body. Enjoy the magic of Bengal elaichi.
Meet Badi Elaichi (Black Cardamom), the magical spice that makes your cooking amazing! It has a special smoky taste and smells so good, making your food extra delicious. You’ll feel like a fantastic chef and have fun cooking with this wonderful spice. Get ready to discover the magic and make your dishes taste even better.
Get ready for some super fun cooking adventures with this magical spice! It makes your food taste extra special, whether sweet or yummy recipes. It’s like having a secret ingredient that makes you a pro chef on a fantastic cooking journey. Your taste buds will be so happy as you create delicious dishes everyone loves. Enjoy the cooking magic.
- Type: Whole Badi Elaichi
- Brand : Bengal elaichi
- Color: Dark Brown/Black
- Size: Varies (usually large)
- Indispensable kitchen spice for everyday and special occasions.
- Enhances flavor in curries, biryanis, and rice dishes.
- Crush to infuse desserts, teas, and beverages with delightful aroma and taste.
- It acts as a natural preservative for longer-lasting pickles and preserved foods.
- Spiced Bengal elaichi Chai
- Badi Elaichi-infused Biryani
- Cardamom-scented Kheer
- Spiced Pulao
- Exceptional smoky flavor and aroma
- Versatile in various culinary applications
- Natural preservative properties
- Potential health benefits
- Use it sparingly as its strong flavor can overpower delicate dishes.
- Not suitable for individuals sensitive to strong aromatic spices.
Nutrition & Facts
| Nutrient | Amount |
| Calories | 30 |
| Fat | 0g |
| Sodium | 1mg |
| Potassium | 10mg |
| Carbohydrates | 7g |
| Fiber | 1g |
| Sugar | 4g |
| Protein | 1g |
Badi Elaichi, also known as Amomum subulatum, is found in Pakistan. It has been cherished and utilized for its delicious flavour and healing properties across various cultures. This aromatic spice plays a crucial role in traditional dishes and medicines.
Frequently Asked Question (FAQ’s)
Where is Bengal elaichi sourced from?
Can I use Bengal elaichi in sweet dishes?
How do I store Bengal elaichi to maintain its freshness?
Specification: Badi Elaichi (Black Cardamom)
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3 reviews for Badi Elaichi (Black Cardamom)
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zeeshan ahmed –
I recently purchased Mirchoo Sabudana (Sago Dana) and am happy with the product. The sago pearls are of excellent quality, delivering a smooth and satisfying texture. ‘Mirchoo brand has provided exceptional Sabudana that is fresh, easy to cook, and versatile. The packaging is practical, ensuring the pearls remain intact and ready to use. I highly recommend ‘Mirchoo Sabudana to anyone looking to enjoy the goodness of sago pearls in their culinary creations.
Bilal Ahmed –
I recently purchased “Badi Elaichi (Black Cardamom)” from Mirchoo, and I am highly satisfied. The black cardamom pods are exceptionally fresh and organic, infusing my dishes with a smoky and earthy flavor. They add depth to curries and biryanis. The packaging ensures their freshness and convenience. I highly recommend “Badi Elaichi (Black Cardamom)” from Mirchoo for its exceptional quality and the organic goodness it brings to my culinary creations.
malik waqas –
Mirchoo’s Badi Elaichi (Black Cardamom) is a truly exceptional product! It exudes freshness and boasts a delightful organic quality. The aroma is rich and inviting, elevating every dish it graces. Sourced from Mirchoo, you can trust its authenticity. These bold black cardamom pods have added a new flavor to my cooking. I highly recommend this premium product to all food enthusiasts seeking genuine and organic culinary experiences.