Mehran Shahi Daal 50g
Original price was: ₨ 110.00.₨ 108.00Current price is: ₨ 108.00.
Mehran Shahi Daal 50g Masala is a premium quality lentil product from Mehran, a leading food brand in Pakistan. It is made from carefully selected whole urad dal, which is then pressure cooked to perfection. The result is a creamy, flavorful daal perfect for various dishes.
Mehran Shahi Daal 50g is grown in the fertile soil of Punjab, Pakistan. The dal is carefully selected and then pressure cooked to perfection. This ensures that the daal retains its nutrients and flavor. Shahi Daal is a good source of protein, fiber, and iron. It is also low in fat and calories.
This makes it a healthy and nutritious choice for people of all ages. Mehran Shahi Daal can be used in a variety of dishes, such as biryani, chole bature, and shahi paneer. It can also be eaten as a simple side dish with roti or rice.
- Ingredients: Whole urad dal
- Net weight: 500g
- Shelf life: 12 months
- Storage instructions: Store in a cool, dry place
Mehran Shahi Daal with Tarka
- 1 cup Mehran Shahi Daal
- 1 onion, finely chopped
- 2 tomatoes, finely chopped
- 1 tablespoon ginger-garlic paste
- 1 teaspoon turmeric powder
- 1 teaspoon coriander powder
- 1 teaspoon cumin powder
- 1/2 teaspoon garam masala powder
- Salt to taste
- Oil for cooking
To make a delicious and flavorful shahi daal. This is the most common use for Mehran Shahi Daal. The masala gives the daal a rich and complex flavour that is perfect for a special occasion or a simple weeknight meal. To add flavour to other dishes.
Shahi Daal can also be used to add flavour to other dishes, such as rice, lentils, and vegetables. Simply add a pinch of the masala to your dish for a boost of flavour. As a seasoning for meats and vegetables. Shahi Daal can also be used as a seasoning for meats and vegetables.
Simply sprinkle the masala on your favourite dish for a delicious and flavorful finish.
- Shahi Daal Makhani
- Shahi Daal Tadka
- Shahi Daal Pulao
- Shahi Daal Soup
- Shahi Daal Curry
- Shahi Daal Paratha
- Shahi Daal Khichdi
Nutrition Facts:
| Nutrients | Amount |
| Calories | 150 |
| Protein | 9 grams |
| Fat | 2 grams |
| Carbohydrates | 25 grams |
| Fibre | 8 grams |
Mehran Shahi Daal quickly became a popular product in Pakistan. It is now one of the most popular lentil products in the country.No matter where the name comes from; Mehran Shahi Daal is a delicious and nutritious daal enjoyed by people worldwide.
- Creamy and flavorful
- Made from whole urad dal
- Pressure-cooked to perfection
- Long shelf life
- Can be high in calories
- May contain traces of gluten
Frequently Asked Questions (FAQs):
Q: What is Mehran Shahi Daal?
It is made from carefully selected whole urad dal, which is then pressure cooked to perfection. The result is a creamy, flavorful daal perfect for various dishes.
Q: What are the benefits of eatingShahi Daal?
Q: How do I cook Shahi Daal?
Then, add the daal to a pot with water and boil. Reduce heat and simmer for 30 minutes or until the daal is soft. You can then add your favourite spices and garnishes.
Q: What are some recipes that use Mehran Shahi Daal?
Specification: Mehran Shahi Daal 50g
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Original price was: ₨ 110.00.₨ 108.00Current price is: ₨ 108.00.
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