National Meat Tenderizer Powder
₨ 109.00 – ₨ 218.00
- National Meat Tenderizer Powder: Tangy twist of flavour for your culinary creations.
- Authentic blend of Kachri spice mix: Enhances the taste of dishes.
- Aromatic essence and robust flavour: Elevate your cooking.
- Must-have for homemakers and chefs seeking flavorful seasoning.
Experience the true essence of Pakistan cuisine with National Meat Tenderizer Powder. This unique blend of spicy and zesty Kachri spice mix is carefully crafted to bring out the best flavors in your dishes. With its flavorsome seasoning, it effortlessly enhances the taste of various recipes. This Kachri powder offers an authentic and aromatic spice blend made from a premium selection of ingredients.
Its rich and robust flavor profile tantalizes the taste buds, leaving a lasting impression on every dish it graces. National Meat Tenderizer Powder is a versatile spice blend that can be used in many ways in your daily cooking. Whether marinating meats, seasoning vegetables, or adding a twist to your sauces and dips, this exquisite Kachri flavor enhancer elevates the taste to new heights.
- Product: Meat Tenderizer Powder
- Flavor: Tangy and zesty
- Usage: Seasoning and flavor enhancer
- Packaging: Convenient and resealable container
- Quantity: 100g, 50g
- Shelf Life: Long-lasting freshness
- Kachri
- Spices and Herbs
- Salt
- Citric Acid
- Anticaking Agent
- Tangy Kachri Chicken Tikka
- Zesty Kachri Vegetable Stir-Fry
- Flavorsome Kachri Rice Pilaf
- Authentic Kachri Spiced Fish Curry
- Aromatic Kachri Potato Salad
- Exquisite Kachri Paneer Tikka
- Savory Kachri Yogurt Dip
- Rich and Robust Kachri Dal
- Tangy Flavor Enhancer
- Authentic Blend of Spices
- Versatile Usage in Various Dishes
- Culinary Enhancement for Delicious Meals
- Pleasant Aromatic Essence
- Specific Taste Appeal
- Allergies or Sensitivities
- Limited Availability in Some Regions
- Shelf Life Considerations
- Potential for Overpowering Flavor
Frequently Asked Questions (FAQ’s)
What is Meat Tenderizer?
How should I store National Meat Tenderizer Powder?
Is National Kachri Powder gluten-free?
National Meat Tenderizer Powder is crafted with care and expertise in Pakistan, where it is widely known for its authentic flavors and quality spices.
Specification: National Meat Tenderizer Powder
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zeeshan ahmed –
I recently purchased the ‘Mirchoo National Meat Tenderizer Powder, and I am extremely satisfied with its performance.
This product has made a noticeable difference in the tenderness of the meat I cook. It works like magic, effortlessly breaking down the tough fibers and making the meat incredibly tender and juicy.
Using this meat tenderizer powder is a breeze. I simply sprinkle it onto the meat, ensuring that it covers all areas evenly, and then let it sit for a while. The powder quickly gets absorbed, and I can immediately see its effect on the texture of the meat.
The ‘Mirchoo brand has once again impressed me with their attention to quality. The powder is made from premium ingredients and is free from any artificial additives. I appreciate that they prioritize natural and safe ingredients in their products.