Shan Chana Masala

(1 customer review)

Shan Chana Masala is a delicious and authentic Pakistan spice blend perfect for making chana masala (chickpea curry). It is made with premium ingredients and spices that will tantalize your taste buds. It is easy to use and can be prepared in minutes. It is also a great source of nutrients, making it a healthy and flavorful addition to your diet.

SKU: SHAN-CM-100g-111 Categories: , Tag:

Shan Chana Masala blends 10 carefully selected roasted spices and ground to perfection. The herbs in this Masala include cumin, coriander, turmeric, chili powder, garam masala, and more. These spices give Chana Masala its rich flavor and aroma.

Shan Chana is easy to use. Add tomatoes, onions, and garlic. Bring the mixture to a boil and simmer for 20-30 minutes or until the chickpeas are tender. Shan Chana Masala can make other Pakistani dishes, such as aloo chana (chickpeas with potatoes) and chole bhature (fried flatbread).

Shan Chana Masala is a good protein, fiber, and iron source. It is also gluten-free and vegan. It is a healthy and flavorful addition to any meal.

Specification

  • Specification : Value
  • Weight : 100 grams
  • Shelf life : 12 months
  • Storage : Store in a cool, dry place

Ingredients

  • Cumin
  • Coriander
  • Turmeric
  • Chili powder
  • Garam masala
  • Ginger
  • Garlic
  • Bay leaf
  • Salt
  • Black pepper

Nutrition Facts

  • Nutrition Facts : Values
  • Calories : 190
  • Fat : 7g
  • Saturated Fat : 1g
  • Carbohydrates : 20g
  • Sugar : 3g
  • Protein : 9g
  • Fiber : 7g

Uses in Daily Life
Shan Chana Masala can make chana masala (chickpea curry). It can also make other Pakistan dishes, such as aloo chana (chickpeas with potatoes) and chole bhature (chickpeas with fried flatbread). It can be added to soups, stews, and rice dishes.
Best Recipes

  • Chana Masala
  • Aloo Chana
  • Chole Bhature
  • Chana Masala Salad
  • Chana Masala Hummus


Pros and Cons

PROS:

  • Authentic flavor
  • Premium quality ingredients
  • Rich aroma
  • Easy to use
  • No artificial preservatives

CONS:

  • It can be spicy for some people
  • It may not be as flavorful as homemade biryani
  • The masala may be more robust than some people would like.
  • It can be expensive.
  • It may not be as tasty as some other brands.

Frequently Asked Questions (FAQs)

What is the origin of Shan Chana Masala?

Shan Chana Masala is made in Pakistan.

How long does Shan Chana Masala last?

Shan Chana Masala has a shelf life of 2 years.

How do I use Shan Chana Masala?

Add Shan Chana Masala to cooked chickpeas and tomatoes, onions, and garlic. Bring the mixture to a boil and simmer for 20-30 minutes or until the chickpeas are tender.

 

 

Specification: Shan Chana Masala

Weight

100g, 50g

Format

Powder

1 review for Shan Chana Masala

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  1. Bilal Ahmed

    Product Review: “Shan Chana Masala” by Mirchoo

    I recently bought “Shan Chana Masala” from Mirchoo, and I am highly satisfied. This ready-to-use spice mix is a game-changer for making flavorful chana masala. The blend is made with fresh and organic ingredients, resulting in an authentic and aromatic dish. The spices are perfectly balanced, creating a delightful taste. The convenience of this mix saves time without compromising on quality. I highly recommend “Shan Chana Masala” from Mirchoo for its exceptional flavor and organic goodness.

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    6th Rd, Rawalpindi.

    Phone

    +92 30 911 400 19

    Email

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    support@mirchoo.com

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